Fistral Blu - Bar Restaurant Newquay

Stag & Hen Three Course Special

£19.50

Groups of 12 or more may take advantage of this offer, when making your reservation the group leader must state at time of booking they wish to order from this menu

Chef's soup of the day

Thai style Fishcake with mixed leaves & a chilli dressing

Chicken Piri-Piri strips of chicken marinated in Chilli and garlic served with lemon mayonnaise

Garlic bread topped with mozzarella cheese

Classic Beef Lasagne served with mixed leaves

Free Range Corniah Chicken Breast stuffed with Cornish Yarg cheese, basil, lemon wrapped in Parma Hame and served with thyme roasted new potatoes and peppercorn sauce

Cornish Fish Pie with mixed leaf salad

Fresh Egg Pasta in a light Cornish Yarg cheese sauce with roasted butternut squash and grilled halloumi cheese (v)

Selection of Cornish Icecream

Special Menu for groups of 10+

Starters
Warm Bread Rolls served with a selectionof dips & olives (v)	£4.00
Chef's Soup of the Day served with bread	£5.00
Thai style Fishcake with mixed leaves & a chilli dressing	£6.00
Fistral Blu Spanish style Tapas/ Mezze plate to include a selection of dips, olives, char grilled vegetables, cheese, Croutes, tortillas Vegetarian choice available (v)	£7.00
Chicken Piri-Piri strips of chicken marinated in Chilli and garlic served with lemon mayonnaise	£6.00
Half Pint of Prawns served with fresh crusty bread and Aioli	£6.00
Out of the Blu Salads
Mixed leaves, cherry tomatoes, sweet corn, cucumber, bean sprouts, spring onions and croutons in a lemon and basil dressing	£7.00
topped with the following
Chicken and Bacon	£9.00
Cornish Crab Meat	£13.00
Vegetarian Dishes
Fresh Egg Pasta in a light Cornish Yarg cheese sauce with roasted butternut squash and grilled halloumi cheese (v)	£11.00
Meat Dishes
Classic Beef Lasagne served with mixed leaves	£10.00
The Fistral Blu Beef Burger topped with crispy onion rings, cheese and bacon served with salad and fries	£9.00
10oz Rib Eye Steak served with rocket salad, crispy onion rings, peppercorn sauce and chunky chips	£17.00
Braised Llamb Shank served with mashed potato and rich gravy	£15.00
Free Range Corniah Chicken Breast stuffed with Cornish Yarg cheese, basil, lemon wrapped in Parma Hame and served with thyme roasted new potatoes and peppercorn sauce	£15.00
Seafood Dishes
Thai style Fishcakes served with mixed leaves, fries & chilli sauce	£10.00
Cornish Fish Pie, creamy leek & saffron sauce covering chunky fish topped with mashed potato & cheese	£11.00
Cornish Smoked Fish Chowder packed with prawns, mussels and locally smoked haddock in a potato, leek and saffron sauce served with doorstep bread	£10.00

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